8014-09-3 Intengo Engcono Kakhulu Yefektri Amafutha abalulekile abalulekile athengiswayo Amafutha Emvelo Abalulekile ePatchouli

8014-09-3 Intengo Engcono Kakhulu Yefektri Amafutha abalulekile ayinhloko athengiswayo Amafutha Emvelo Abalulekile ePatchouli Isithombe Esifakiwe

Incazelo emfushane:

Thola Isilinganiso

Imininingwane Yomkhiqizo

Amathegi Omkhiqizo

Ukubuka konke

Imininingwane Esheshayo

Indawo Yokuqala:: I-Jiangxi, China

I gama le-brand:: I-BAICAO

Inombolo Yemodeli:: Amafutha Abalulekile ePatchouli

Impahla eluhlaza:: Amaqabunga

Uhlobo Lokunikezwa:: I-OBM (Ukukhiqiza Umkhiqizo Wokuqala)

Inani Elitholakalayo:: Isidingo

Uhlobo:: Amafutha Abalulekile Ahlanzekile, Amafutha Abalulekile Ahlanzekile, i-OBM

Isithako:: Utshwala be-Patchoulic

INOMBOLO YE-CAS:

84238-39-1 ,8014-09-3

Isitifiketi:

I-MSDS, i-COA

Okuqukethwe okuyinhloko:

utshwala be-patchoulic

Ukusetshenziswa:

Ukunambitheka Kwansuku Zonke, Ukunambitheka Kokudla, Ukunambitheka Kwezimboni

Izinga:

Ibanga Lokudla

Igama lika-Ather:

amafutha e-patchouly, i-Pogostemon cablin oil,

Uhlobo:

Uketshezi

Umbala:

okuluhlaza okotshani kuya konsundu-oluhlaza okotshani noma okubomvu-onsundu

Intengo Engcono Kakhulu Yefektri Ethengisa Amafutha Emvelo Abalulekile ePatchouli

Imininingwane yomkhiqizo:

1.	I-CAS:	84238-39-1 ,8014-09-3
2.	Umbala:	okuluhlaza okotshani kuya kokunsundu-oluhlaza okotshani, noma okubomvu-onsundu
3.	Iphunga:	nephunga le-pachouli
4.	Ubuningi obuhlobene:	0.955~0.983
5.	Inkomba yokubukeza:	1.5052~1.5120
6.	Ukujikeleza okubonakalayo:	-66°~-40°
7.	Ukuncibilika:	incibilika kalula ku-ethanol engu-70%
8.	okuqukethwe:	utshwala be-patchoulic>26%~30%

Inqubo yokukhiqiza

Imibuzo Evame Ukubuzwa

1. Ingabe lawa ma-Oyili Abalulekile emvelo noma angowenziwe ngokwenziwa?

Imikhiqizo yethu ikhishwa izitshalo ngokwemvelo, akukho ketshezi oluyincibilikisayo kanye nezinye izinto. Ungayithenga ngokuphephile.

2. Ingabe imikhiqizo yethu ingasetshenziswa ngqo esikhumbeni?

Sicela uqaphele ukuthi imikhiqizo yethu iwuwoyela obalulekile omsulwa, kufanele ngabe uwusebenzisile ngemuva kokusetshenziswa kanye namafutha ayisisekelo.

3. Iyini iphakheji yemikhiqizo yethu?

Sineziphakeji ezahlukene zamafutha kanye nesitshalo esiqinile,

4. Ungayibona kanjani ibanga lamafutha abalulekile ahlukene?

Ngokuvamile kunezinhlobo ezimbili zamafutha abalulekile emvelo

I-A yi-Food Grade, singayisebenzisa ekunambithekeni kokudla, ekunambithekeni kwansuku zonke njll.

I-B iyi-Perfume Grade, singayisebenzisela ukunambitheka namaphunga, ubuhle kanye nokunakekelwa kwesikhumba.

5. Ukulethwa kwakho kuyini?

Isitoko esilungile, Noma nini. AKUKHO MOQ,

6. Yiziphi izindlela zokukhokha?

I-T/T, ,Inyunyana yaseNtshonalanga